No-Boil Lasagna

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Ingredients
  • 1 lbs Uncooked Lasagna
  • 15 oz Ricotta Cheese
  • 1/2 Cup Parmesan Cheese
  • 2 Eggs
  • 26 oz Pasta Sauce
  • 1 lbs Italian Sausage or Ground Beef
  • 3 Cups Mozzarella Cheese
  • 1/2 Tsp Chopped Parsley
Directions
  1. Preheat oven to 350.
  2. In a medium bowl combine Ricotta Cheese, Parmesan Cheese & Eggs.
  3. Mix well.
  4. In a 4 1/2 Quart Open Roaster, Spread 1 cup of pasta sauce.
  5. Add 1 layer of uncooked lasagna.
  6. Spread a layer of Ricotta cheese mixture, Sausage/Beef, Mozzarella, and more pasta sauce.
  7. Repeat Layering.
  8. Sprinkle Parsley on top.
  9. Cover with Aluminum Foil.
  10. Bake 1 hour.
  11. Uncover.
  12. Bake an additional 15 minutes or until hot and bubbly.
  13. Let stand 15 min before serving