No-Boil Lasagna
Internet
Ingredients
- 1 lbs Uncooked Lasagna
- 15 oz Ricotta Cheese
- 1/2 Cup Parmesan Cheese
- 2 Eggs
- 26 oz Pasta Sauce
- 1 lbs Italian Sausage or Ground Beef
- 3 Cups Mozzarella Cheese
- 1/2 Tsp Chopped Parsley
Directions
- Preheat oven to 350.
- In a medium bowl combine Ricotta Cheese, Parmesan Cheese & Eggs.
- Mix well.
- In a 4 1/2 Quart Open Roaster, Spread 1 cup of pasta sauce.
- Add 1 layer of uncooked lasagna.
- Spread a layer of Ricotta cheese mixture, Sausage/Beef, Mozzarella, and more pasta sauce.
- Repeat Layering.
- Sprinkle Parsley on top.
- Cover with Aluminum Foil.
- Bake 1 hour.
- Uncover.
- Bake an additional 15 minutes or until hot and bubbly.
- Let stand 15 min before serving