No-Bake Sugar Free(ish) Cookies

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Prep: 1h 15m ยท Total: 1h 15m
12-15 balls
Ingredients
  • 1/2 Cup Butter
  • 1 1/2 cups Splenda (Baking)
  • 1/2 Cup Milk
  • 1/4 Unsweetened Cocoa Powder
  • 3 Cups Quick Oats
  • 1 Cup Crunchy Peanut Butter
  • 1 Tsp Vanilla Extract
Directions
  1. Melt butter in a sauce pan
  2. Once melted, stir in Splenda, Milk, Cocoa Powder, Peanut Butter and Vanilla Extract
  3. Mix Together
  4. Remove from heat then fold in oats
  5. Wait till cool then roll into small "golf ball" sized balls
  6. Put them on a plate or baking sheet lined with parchment paper
  7. Refrigerate for 1 hr to set